For cooking different foods that require the same cooking temperature on several shelves at the same time. This function can be used to cook different foods without odours being transferred from one food to another.

While maintaining the same external dimensions and occupying the same space of a 60 cm oven, Hotpoint ovens ensure greater versatility for exploiting the oven’s internal space thanks to its exceptional capacity: up to 73 lt., with the possibility to position the grids on 5 different levels.

The external door will always be cool at all times. No more worries for your children.

Multiflow Technology distributes constant and even heat to every corner of the oven, ensuring consistently even cooking, so no more burnt edges and raw middles, just perfect results every time.

Our intelligent temperature sensors minimise temperature swings to within only +/- 2°C throughout the whole oven, so you get the best cooking results.

Monitor the internal temperature of your meat, and know when its reached the desired temperature, for a stress-free roast.

Multirecipes comprises a number of different recipes coming from the expertise of great chefs. The oven sets and modulates the cooking parameters automatically (heating elements, temperature, ventilation and times).

Smooth control at your fingertips. Precision right at your fingertips with touch sensitive panels that give you total control over your oven – and they’re easy to clean, too.

An extendable shelf that is self-supporting so you can take dishes in and out, taste or stir, safe in the knowledge that the shelf won't tip. Each oven that shelf won't tip. Each oven that has a telescopic shelf also has a telescopic shelf also comes with a deep dish.

A special cycle safely locks the oven door and heats up to 470°C to burn off any fat and grease without having to use detergents. Simply dust away any residue once the cycle is complete.

The soft-closing device uses next-generation hinges to gently close the oven door and prevent it from slamming shut.